China Stein-Ginseng
Character Ginseng, sweet, light, full-bodied
Infusion time 1-3 Min.
Gram for 1 litre 13 g
Growing altitude in meters 800 - 900
Growing area Fujian, Xian You
Harvest period 03 - 05
Temperature in degrees Celsius 100
Leaf: Dark olive green, medium, tightly spherical turned, hard
Cup: Gold-coloured to green-orange, rich
Specials A product with a great success story in Asia. During the rolling process, ginseng and licorice powder are added to the tea. The ginseng comes from Changbaishan - Dongbei and wraps the whole tea on the inside and the outside.
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